Tocchi di Puglia

Fig and almond jam

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Tocchi di Puglia Fig and Almond Jam . Jar of 260 grams.

Figs of the “dottato” variety are used, which reach maturity between August and September; for the almonds we choose the “pizzuta” variety which gives a crunchy touch to our jam. A sweet and aromatic jam that is characterized by the pleasant contrast between softness and crunchiness that makes it perfect to accompany aged cheeses with a strong personality.

Ingredients : FIGS & gt; 65%, SUGAR 30%, ROASTED ALMONDS, LEMON JUICE 2%