Produttori di Manduria - ZIN FIANO
Salento Igt Fiano
Grapes: Fiano100%
Age of vines: 20 years
Training systems: espalier
Harvest period: mid-September
Average yield of grapes per hectare: 120 quintals
Vinification: in white with thermo-conditioning of the fermentation process at 18 ° C
Aging: stainless steel and bottle
Alcohol content: 13% Vol.
ORGANOLEPTIC CHARACTERISTICS
Color: bright straw yellow.
Bouquet: intense on the nose with aromas of white peach, melon, aromatic herbs and pine which translate in a mature and structured palate.
Taste: warm and soft strong savory perception on the palate accompanied by a nice freshness. Pleasant floral note that persists in the finish.
Recommended pairings: straw and hay with asparagus and eggs fillets of plaice with butter and lemon.
Serving temperature: 8 - 10 ° C.